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Made of a breaded scoop of ice cream that is quickly deep fried, creating a warm, crispy shell around the still-cold ice cream
A rich chocolate fudge filling with chocolate ganache and chocolate syrup
Fresh apples reduced in agave syrup and ground marnier. Stuffed in a flour tortilla lightly fried and covered in caramel sauce served with vanilla ice cream
Rich smooth cheesecake, rolled in a flakey pastry tortilla, dusted with cinnamon sugar and served with a scoop of vanilla ice cream
Mexico's favorite cake. Soaked in three luscious milks and covered with a silky white cream topping
A classic Mexican dessert. A rich, warm creamy custard topped with caramel glaze
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